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Your new go-to for birthdays and special occasions.
The chocolate lover's cake!
This delicious, rich cake just happens to be gluten-free, but we've never met anyone who can ever resist a slice. With a tender and moist texture and an intense, oh-so-chocolatey flavor, this mix is your go-to for birthdays and special occasions.
Our mixes are carefully crafted in our test kitchen through meticulous taste-testing (it's tough job, but we're up to the challenge!) and blending to replicate our favorite recipes. The result? Mixes that make the finest gluten-free baked goods around. Simple ingredients, reliable results, and deliciousness that everyone can enjoy!
", "secondary": { "heading": "Details", "items": [ "1 box", "Net weight, 22 oz. - 1 lb. 6 oz. or 624 g", "22 oz. cake mix makes two 8\" or 9\" round layers, one 9\" x 13\" sheet cake, or 24 cupcakes" ] } } }, { "label": "Specs", "content": { "description": "Specifications
In a large mixing bowl, combine all of the dough ingredients, mixing — by hand, mixer, or bread machine — until the dough is smooth and supple, but a bit tacky.
" } }, { "label": "Care & Storage", "content": { "description": "Care & Storage
Store in a cool, dry place.
" } }, { "label": "Ingredients, Nutrition, and Allergens", "content": { "description": "Ingredients
King Arthur Unblearched Flour (wheat flour, malted barley flour), Wheat Starch", "secondary": { "heading": "Contains", "items": [ "Wheat" ] } } } ] } }