Sift Magazine - Spring 2017

KingArthur

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Product Overview

Creative and delicious things to bake with rhubarb Visits to bakeries in Los Angeles, Martha s Vineyard, and the heart of Ohio Gluten-free masterpieces from a professional pastry chef Molly Yeh s celebration of challah Jeffrey Hamelman s course on flatbreads of the world Ingredient spotlight, focused on cherries

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